Basqueland Elbow Grease

Pulling off a Triple IPA that doesn’t overwhelm takes skill, patience—and a whole lot of elbow grease. For this beast, we pushed for extreme density with a dangerously smooth drinkability. The key lies in the malt bill: a Pilsner base backed up by a full crew of flaked barley, oats, and wheat, plus oat malt. The result is that signature creamy body—built to carry an intense hop load without breaking a sweat. In the whirlpool, a hefty dose of Mosaic lays down the tropical foundation. Then Motueka, Vic Secret, Sabro, Mosaic Cryo & Spectrum take over: leading with piña colada vibes, a sharp lime-lemon citrus punch, layers of coconut cream, and a final herbal edge that adds depth. Full-throttle hops and insane integration. Elbow grease never tasted this good.